Lunch
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— LUNCH —
ENTREE
Thursday - Saturday
11:00am - 2:00pm
Sweet Pomodoro , Italian Sausage, and Bell Pepper. Maui Sweet Onion and Cremini Mushroom. Spaghetti Pasta(*Mushroom, Gluten)
ITALIAN SAUSAGE "NAPOLITAN"
イタリアンソーセージ ”ナポリタン”
Sweet Pomodoro , Italian Sausage, and Bell Pepper. Maui Sweet Onion and Cremini Mushroom. Spaghetti Pasta(*Mushroom, Gluten)
$17.00
with House Salad / Foccacia
$17.00
$10.oz "Free Formed" Wagyu Patty, House Made "VEIN" Steak Sauce, Maui Sweet Onion and Truffle Daikon Oroshi (*Mushroom, Gluten )
**"VEIN" WAGYU HAMBURG STEAK w/ "VEIN" STEAK SAUCE
"VEIN" 和牛ハンバーグ (とんかつデミグラスソース)
$10.oz "Free Formed" Wagyu Patty, House Made "VEIN" Steak Sauce, Maui Sweet Onion and Truffle Daikon Oroshi (*Mushroom, Gluten )
$23.50(Add local over easy egg $2.00)
with House Salad / Koshihikari Rice
$23.50(Add local over easy egg $2.00)
House Made Aioli Tartar Sauce, Chives, Smoked Mozzarella and Sweet Soy Drizzle (*Egg, Dairy, Gluten)
JIDORI CHICKEN "NAN BAN" w/ SCAMORZZA
チキン南蛮 (スカモルツァチーズ入り）
House Made Aioli Tartar Sauce, Chives, Smoked Mozzarella and Sweet Soy Drizzle (*Egg, Dairy, Gluten)
$21.00
with House Salad / Koshihikari Rice
$21.00
Brown Butter Shoyu, Pancetta, and Cured Egg Yolk. Spaghetti Pasta (*Mushroom, Dairy, Egg, Gluten)
SHOYU BUTTER PASTA w/ CREMINI AND PORCINI MUSHROOMS
きのこのバター醤油スパゲティ
Brown Butter Shoyu, Pancetta, and Cured Egg Yolk. Spaghetti Pasta (*Mushroom, Dairy, Egg, Gluten)
$17.50
with House Salad / Foccacia
$17.50
(*Gluten,Egg, Dairy)
WAGYU BEEF "KEEMA" CURRY
Vadouvan, Garam Masala, Bell Pepper and Local Egg.
(*Gluten,Egg, Dairy)
$20.00
with House Salad / Koshihikari Rice
$20.00
(*Mollusca, Gluten)
UNI w/ Scallion Aglio Y Olio
Ume Stock, Yuzu, Chili, Kaua'i Sea Salt and Spaghetti.
(*Mollusca, Gluten)
$27.00
with House Salad / Foccacia
$27.00
(*) Allergy Items
** Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kitchen Appreciation Fee of 2% will be added to each check.
Parties of 5 or more 20% gratuity will be added to the check.
Corporate Chef Dell Valdez
